Ingredients
- 1/4 cup Açaí oil
- 1 cup dark chocolate chips
- Toppings of your choice, such as chopped nuts, dried fruit, or coconut flakes
Line a baking sheet with parchment paper. Melt dark chocolate chips in a double boiler or microwave. Stir in acai oil. Pour chocolate mixture onto the prepared baking sheet and spread evenly. Sprinkle toppings of your choice over the top. Chill in the refrigerator for 1 hour, or until hardened. Break into pieces and serve